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Craft Brew & Bacon Festival

Vendor & Exhibitor Registration

  /  Exhibit  /  Registration  /  Three Rivers Craft Brew & Bacon Registration

Booth Pricing & Size Details

Booths include standard booth furnishings and event utilities as outlined on this page.

craft-brew-bacon-logo

Each 8' x 10' Booth Includes:

  • Access to power

  • One table with linen and skirting

  • Two chairs

  • Pipe and drape

  • Trash can (no lid)

  • Dump bucket

  • Ice

Brewery Must Bring:

  • All necessary pouring equipment

    Jockey box including faucets, taps, lines, keg bucket, and CO2

  • Pouring staff

    B4T will not supply pouring staff

Register Your Booth

Please Note:

  • Booth size requests are not guaranteed and are subject to availability and event layout.

  • Placement and final booth size assignments are determined by the event team.

  • Requests for booth sizes larger than a quad booth require prior approval. Please contact us directly to apply for larger booth configurations before submitting the form.

Other Important Information:

  • Saturday, January 31 from 5:30pm-10:00pm

    All breweries MUST be fully set up by 4:30pm

  • B4T will purchase your beer through your distributor.

    Beer through the distributor will be delivered to the facility and placed in your booth. If you are self-distributed, you will bring your beer with you and we will provide a check the day of the show.

  • Each booth comes with 2 Vendor Passes ONLY.

    This event has sold out every year. If you need additional tickets they must be purchased in advance.

  • All Micro Breweries are welcome!

  • Special Hotel Rate of $149 at SpringHill Suites (book by January 17)

    Book here →

Brewery Mailing Address(Required)
Brewery Physical Address(Required)

What beer will you be serving?

Maximum of 2 half Barrels (two flavor types only). To add a second one, click on the plus icon.
What beer will you be serving?(Required)
Beer Type
Alcohol Content
 

Contact Person(s) on the Day of the Event

To add more contacts, click on the plus icon.
Contact Person(s) on the Day of the Event(Required)
Name & Title
Phone
Email
Best Time To Contact
 
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